Kerau (Matar) Paneer

Green peas and paneer cooked with ginger, garlic, onions and tomatoes.

$19.99

Creamy Butter Soya Chaap

Soya chaap cooked in creamy tomato sauce with Nepali spices.

$18.49

Kerau (Matar) Mushrooms

Green peas and mushrooms cooked with ginger, garlic and onions.

$18.49

Karai Paneer

Cottage cheese cooked with onions, peppers, ginger and garlic.

$19.99

Creamy Butter Paneer

Paneer simmered in creamy tomato sauce with Nepali spices.

$19.49

Jhaneko (Tadka) Daal

Tempered pigeon pea lentils with traditional Nepali seasoning.

$15.99

Maas’ko Daal (Makhani)

Black lentils slow-cooked with butter, cream, garlic and mild spices.

$17.99

Karai Soya Chaap

Soya chaap cooked with onions, peppers, ginger, garlic and Nepali spices.

$18.49

Poleko Paneer Tikka Masala

Grilled paneer cooked in aromatic Nepali-style tikka masala sauce.

$19.99

Mixed Vegetables

Seasonal vegetables sautéed with garlic, ginger and Nepali spices.

$18.49

Saag (Palak)

Spinach cooked with mild spices and finished with butter.

$19.99

Aaloo Gobhi

Potatoes and cauliflower cooked with traditional Nepali spices.

$18.49